Vegetable Pulao Banane Ki Vidhi Urdu

Vegetable Pulao Banane Ki Vidhi Urdu

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Vegetable Pulao Easy & Quick Recipe

Vegetable Pulao Ingredients

Chawal : Adha Kilo
Matar : 1 Cup
Bengan : 1 Adad
Pyaz : 2 Adad
Aloo : 2 Adad
Gajar : 1 Adad
Tamatar : 2 Adad
Phool Gobi : 1 Adad
Sabz Elaichi : 2 Adad
Kali Mirch : 1 Chaye Ka Chamach
Namak : Hasb E Zaiqa
Anda : 1 Adad
Sabit Lal Mirch : 4 Adad
Zeera : Hasb E Zarorat
Lehsan : 4 Juway
Adrak : 1 Chota Tukda
Dhania : 1 Gaddi

Veg Pulao Kaise Banaya Jata Hai Tarkeeb :-

Phool gobi, bengan, pyaz aur gajar ke chakor tukray kaat lain aur alooun ke french fries ki tarha pees bana lain. Tamtar bhi bareek kaat lain 1 degchi mein oil garam karen pyaz sunehri tal kar nikal lain issi tail mein pissa hua masala daal kar bhonain. Tamam sabziyan shamil karen aur taqreeban aadhe galne tak pakain baad mein kali mirch, elaichi, namak aur tali hui pyaz bhi daal dain. Chawal saaf karke aadhe ghante ke liye bhigo dain 1 degchi mein pani garam karen aur bhige hue chawal daal kar ubaal lain. Phir paani nithar kar tayar ki hui sabziyon mein mila dain. Halki aanch par 15 minute ke liye dum rakhain. Anda fry karke slice bana lain chawal dish mein nikalne ke baad talay hue anday se sajayain.